Posted on : October 3, 2013 0 Comments

Southern Cooking ~ A Favorite Family Recipe

Susan's plateAuthor and neighbor of East Decatur Station, Rebecca White, shares her version of a favorite family recipe in this month’s Atlanta Magazine. Poached Egg with Greens and Cornbread Croutons,  a Southern delight!

To make this recipe at home visit:

If you enjoy Susan’s cooking you may enjoy her latest book, A Place at the Table. A story of three people who’s lives and cooking bring them to a Manhattan Cafe.

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